
Food Contact and Aseptic Environment Considerations
Preventing contamination is a common priority for Food and Beverage processors. As these facilities grow and increase in efficiency, a single production run impacted by contamination can lead to a product recall and impact the health of tens of thousands of consumers. Until recently, metal detectors and X-rays played the dominant role, but increasingly the trend favors machine vision systems which have proven more effective at identifying small plastics and rubber contaminants. Continued implementation of machine vision for Extraneous Materials detection will help reduce food waste as well as lower costs and the risk of recalls.
Read More